This is my first post for Photo Hunt. I post ADOBO one of the most common and popular dish here in the Philippines. Itis either made from pork or chicken or combination of both. It is cooked in soy sauce, vinegar, crushed garlic, bay leaf, black peppercorns. This was part of our Noche Buena Feast. It's my hubby's favorite as well (of course me doing the cooking!).
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